PubFood’s study tour, sponsored by JJ Food Service and Lavazza, hit the mean streets of East London to check out the latest trends in the UK’s food scene.
Source:East London's finest: Learning the lessons from the latest in the food scene
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An industry chief executive is calling on the Government to give clarity to the industry over e-cigarettes. Source:Call for govt to legislate on vaping How the Cape of Good Hope delivered a winning formula. Source:How to make £50k in drinks sales Pubco giants Mitchells & Butlers were celebrating after taking the foodservice title for England’s Best Sirloin Steak. Source:M&B wins Best Sirloin Steak award Brits choosing to holiday at home are expected to spend more than £56bn in the UK this summer, including an average spend per person of £250 on eating and drinking out. Source:'Staycation' spending expected to reach £56bn this summer A 20-year-old nail technician was celebrating after winning Enterprise Inns talent show Pub Idol on behalf of her local, the Centre Spot pub in Base Green, Sheffield. Source:Winner of Enterprise Inns' Pub Idol competition announced Young’s site the Spring Grove, Kingston-Upon-Thames, has reopened after a period of refurbishment with a new food offer. Source:Young's Spring Grove reopens Westminster Kingsway College’s team of hospitality students were announced as winners of the Nestlé Professional Toque d’Or competition last night, the college’s third win to date. Source:Nestle Professional Toque d'Or competition crowns winners Hampstead locals have applied to have all 12 pubs in the area listed as assets of community value. Source:Hampstead locals apply for blanket ACV listing A pub chef has qualified for the finals of the North West Young Chef 2015 competition. Source:Pub chef in finals of North West Young Chef 2015 |
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