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Licensed Trade Charity launches education support service for families

The Licensed Trade Charity (LTC) has launched a new education support service for families in the trade.

Source:Licensed Trade Charity launches education support service for families

Pubs Code: Government publishes long-awaited first draft

The first of a two-part consultation on a new Pubs Code sets out how the “market rent only” option will work. The full consultation can be seen here. 

Source:Pubs Code: Government publishes long-awaited first draft

Struggling widowed licensee's pub sale blocked by ACV application

The Campaign for Real Ale has defended a move to block a licensee selling her pub which she struggled to run following the death of her husband.

Source:Struggling widowed licensee's pub sale blocked by ACV application

Butcombe Brewery triumph at LTC's National Golf Tournament

A team representing Butcombe Brewery triumphed at the Licensed Trade Charity’s National Golf Tournament final at Archerfield Links golf club last week. 

Source:Butcombe Brewery triumph at LTC's National Golf Tournament

Deadline Extended on Anheuser-Busch InBev Offer for SABMiller

The two giant brewers can continue discussions until next week before a formal offer must be made under British takeover rules.

Source:Deadline Extended on Anheuser-Busch InBev Offer for SABMiller

Pub chefs must do more to tackle food waste: SRA

Tackling food waste must be given more focus by pub chefs to help save their businesses money and benefit the environment, a spokesman from the Sustainable Restaurant Association (SRA) has urged.

Source:Pub chefs must do more to tackle food waste: SRA

Taking the WSET Level 3 Award in Wines

The WSET Level 3 Award in Wines spanned six weeks of my life. Every Thursday for six weeks, that is.

 

The course is ideal for anyone who has already passed the Level 2 and has an understanding of wine that goes beyond mere competence and, instead, works with wine on a day-to-day basis.

 

It is in depth and it needs your attention, your time and your dedication.

Source:Taking the WSET Level 3 Award in Wines

Rare burgers ‘not worth the hassle’, PMA readers say

Serving rare burgers “is not worth the food safety hassle”, according to a Twitter poll of Publican’s Morning Advertiser readers.

Source:Rare burgers ‘not worth the hassle’, PMA readers say

'Speedier fines' for law-breaking food businesses

Law-breaking food businesses, including pubs, could expect speedier fines and prosecutions as a result of the Food Standards Agency’s (FSA’s) food law prosecution database and a strategy to improve the organisation’s digital technology.

Source:'Speedier fines' for law-breaking food businesses

Rare burgers ‘not worth the risk’, warns expert

Serving rare burgers is “not worth the risk or cost” to operators, a leading food safety advisor to the hospitality sector has warned.

Source:Rare burgers ‘not worth the risk’, warns expert