Pubs should be appreciated as responsible outlets that help communities, not as places that “deposit drunks”, a Diageo director has urged.
Source:Pubs don't just 'deposit drunks', Diageo director claims
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Pubs should be appreciated as responsible outlets that help communities, not as places that “deposit drunks”, a Diageo director has urged. Source:Pubs don't just 'deposit drunks', Diageo director claims Matthew Ramsdale from the Lime Kiln in Owestry, Shropshire, is one of 20 chefs competing in the competition on 11 June. Source:Pub chef reaches Craft Guild of Chef’s Graduate Awards 2014 semi-final The Government has confirmed that it will introduce a statutory code to govern the pubco/tenant relationship but has stopped short of having a mandatory free-of-tie or market-rent only option, and will also not scrap the beer tie. Source:Statutory code: Government publishes long-awaited response Nine councils in England and Wales are considering bringing their own alcohol minimum pricing strategies, according to research conducted by Poppleston Allen. Source:Councils eye minimum pricing move The Government will announce the introduction of a statutory code of conduct for tenanted pub companies in the Queen’s Speech on Wednesday with the dismantling of the current self-regulatory system. Source:Statutory code for pubcos will be announced in Queen's Speech Urban Leisure Group has opened its seventh London site, featuring a take-away sandwich and pastry counter. Source:London operator opens site with pastry take-away counter A charity has set up its own dry pub, in a bid to teach teenagers how to stay safe on a night out. Source:Charity sets up fake pub to teach teens about responsible drinking Today (Friday 30 May) is the final day for entries to the Great British Pub Awards 2014. Source:Last day to enter Great British Pub Awards PubFood looks at ideas for how pub caterers are capitalising on food trends Source:Trend Watch – Veal Sheila McWattie looks at ways pub operators are making their dessert offers, from ice cream to American imports, stand out from the crowd Source:Sweet success – ideas for dessert menus |
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