A chef who cooked for the Royal family and at the House of Lords is opening a new countryside gastropub.
Source:Former chef to the Royal family to open new Nottinghamshire gastropub
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A chef who cooked for the Royal family and at the House of Lords is opening a new countryside gastropub. Source:Former chef to the Royal family to open new Nottinghamshire gastropub Craft beer was no more than a glint in a hipster’s eye when Paul Halsey founded the Purity Brewing Company almost a decade ago. Phil Mellows finds out how he’s been keeping up with the pace. Source:'We tell people nicely "we don't do Carling"'…interviewing Purity's founder Pros and cons: the things a lawyer (and a beer drinker) looks for in a pub. Source:A (lawyer's) good pub guide JDW is on top, while Flaming Grill tops list for experience. Source:Wetherspoon's leads pubs on brand awareness Allergy UK has launched a new accreditation scheme aimed at helping UK operators cater better to customers with food allergies and intolerances. Source:New Allergy UK scheme to provide accreditation for UK food operators So far as licensed premises are concerned, the main provisions of the Anti-Social Behaviour Crime and Policing Act 2014 came into effect on 20 October 2014, but it is only recently that we have seen evidence of these provisions being put into force. Source:Checking closure powers London pubs are facing competition from online delivery service Amazon after it launched a one hour delivery service for alcohol. Source:Amazon launches one hour booze delivery service Sky Sports will kick off its biggest ever season of Sky Bet Football League action with three live matches across the opening weekend. Source:Sky reveals first fixtures ahead of biggest ever Football League season When it comes to the food offer in pubs, we’ve come a long way since the pub menu generally consisted of scampi and chips, with a scattering of dry roasted peanuts on the side. Source:Too much on your plate won't suit the balance Speciality Breads managing director Peter Millen talks making the most of the Great British loaf with Daniel Woolfson Source:Bready, steady, go: 8 simple tips to get yourself a slice of the action |
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