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Publicans and licensed premises managers are amongst the jobs least likely to be automated – given to robots – in the next 20 years, according to data from Oxford University. Source:Publicans amongst least likely to have jobs taken by robots, claims research It has been a long journey for the latest Champion Bottle-Conditioned Beer. Martyn Cornell tracks the path this stout has taken from Southwark to Sussex via St Petersburg, a voyage that lasted more than 200 years Source:Brew history: The journey of Imperial Extra Double Stout Christmas represents a prime opportunity to capitalise on the exploding market for gluten-free food. Daniel Woolfson looks at the benefits of catering to specialist diets during the festive season Source:Dreaming of a gluten-free Christmas? The opportunity to enter the Estrella Damm Top 50 Gastropubs Awards 2016 has arrived. Nicholas Robinson tells you what you need to know Source:Top 50 Gastropubs Awards launched Nestlé Professional has launched a competition for one pub to create its own coffee shop, after research from the bakery chain Greggs and the University of Stirling showed 40% of consumers would prefer to drink coffee while chatting with friends. Source:Nestlé offers chance to win coffee shop The Cracker Drinks Co has launched a new premium range of adult soft drinks called the ‘Blended’ range. Source:New range of adult soft drinks launched The industry has welcomed an assessment of the Enterprise Bill – which claims it will save businesses £25m a year in total – but some insist “more can be done” to help reduce costs for pubs. Source:Government "can do more" to help pubs – despite saving businesses £25m Brewer and operator Bath Ales is refurbishing its Grapes pub in Oxford into a craft beer and pizza venue called Beerd. Source:Bath Ales launches craft beer & pizza concept in Oxford After building up a successful chain of pubs across London, Faucet Inn is now focusing growth on two all-day dining concepts, with a strong pipeline both domestically and internationally. Source:Faucet Inn's journey from pubs to all-day dining The government may be recruiting for the new statutory adjudicator, but self-regulation is still delivering for tenants. Source:Self-regulation is still delivering for tenants |
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