Heineken’s proposal to take over 1,900 Punch pubs received a morale boost as licensees from its tenanted-arm Star Pubs & Bars voiced support for the deal.
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Look at these five twists on the classic gin and tonic, perfect for summer cocktail menus, which can add a touch of excitement to your offer. The Best Brewing Pub Company winner at this year’s Publican Awards – North Brewing Co – has revealed a new sour beer, among a flurry of other launches. The Society of Independent Brewers (SIBA) has said this year’s BeerX event had its biggest attendance since launching in 2013. Source:SIBA celebrates highest BeerX attendance since launch Plans to develop or convert any pub in England should be subject to a full planning application process from now onwards, according to a letter sent by the Campaign for Real Ale (CAMRA) and the All Party Parliamentary Pub Group (APPPG) to big pub companies, NewRiver and supermarkets. Source:CAMRA and APPPG urge pub developers to obey amended planning laws now A British Hospitality Association (BHA) report on EU migrant employees published this week can help “strengthen our bargaining chip” in discussions with the Government, according to trade bodies. Source:EU migrant report could be used as ‘bargaining chip’ for pub trade London brewery Hop Stuff is launching its core range of beers in 330ml cans. A campaign costing more than £1.5m is being rolled out across the UK for Glen’s Platinum Vodka. Emily Scott’s Cornish pub the St Tudy Inn came 39th in this year’s Estrella Damm Top 50 Gastropubs awards. Here’s a classic dessert ideal for ending a lavish meal. A top gastropub chef, who starred on the BBC’s Ready Steady Cook, has unveiled a new pre-made dessert for foodservice operators created with Arytza Food Solutions. Source:Celeb gastropub owner James Tanner launches pre-made dessert for pubs |
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