The number of people who are on or have completed an apprenticeship programme with Spirit Pub Company is set to pass the 1,000 mark.
Source:Spirit Pub Company apprenticeships set to pass 1,000 mark
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The number of people who are on or have completed an apprenticeship programme with Spirit Pub Company is set to pass the 1,000 mark. Source:Spirit Pub Company apprenticeships set to pass 1,000 mark Once your personal licence has been granted, you should not simply file it under “remember to do something with me in 10 years”. If you are working in the licensed trade and involved in the sale of alcohol, you must comply with certain obligations that go with being a personal licence holder. The Campaign for Real Ale (CAMRA) is urging pubs to sign up to a newly-launched Pubs & Charity campaign in conjunction with PubAid to be run throughout July. A ground-breaking case that is believed to cost Westminster City Council £2m could limit the scope of fees which licensing authorities will be able to charge under the Licensing Act 2003. Source:Westminster council legal judgment could limit scope of licensing fees Pubs in Woolwich are facing continued disruption following yesterday’s attack in which a young soldier was brutally murdered outside the Royal Artillery Barracks. Community pubs minister Brandon Lewis MP is set to launch the Pub and Bar Careers scheme which aims to offer 15,000 work placements to young people today. Source:Pubs minister Brandon Lewis backs Perceptions Group scheme offering 15k work placements Luminar employees are benefiting from better company communication after the nightclub operator launched its first ever intranet service. Britvic is investing in the largest sampling campaign to date for its Lipton Ice Tea brand. People 1st has announced that the number of people doing apprenticeships in hospitality and catering has more than doubled in the past four years and completion rates improved by almost 10%. St Austell’s flagship Tribute brand is to be re-launched as a ‘Cornish pale ale’ to capitalise on its provenance and encourage trial by making it clear to drinkers what to expect from the beer. |
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