Scott Ferguson, head development chef at Wadworth, tells the PMA about what makes his kitchens tick
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Scott Ferguson, head development chef at Wadworth, tells the PMA about what makes his kitchens tick H.Weston & Sons Ltd is launching a new “Crafted to Perfection” campaign for its range of cider brands to encourage engagement from mainstream cider drinkers. Spirit Pub Company brand Flaming Grill has asked members of the public to create their own “ultimate” eating challenges, one of which chain will pick to feature on menus across its 145-site portfolio in 2016. Source:Flaming Grill challenges diners to create “ultimate” eating challenge Beer, cider and Prosecco were the star alcoholic drinks performers last year, according to Mintel’s British Lifestyles report. Licensees share two ideas which helped drive trade at their pubs Molson Coors has invested £6.2m in a ‘Frozen Pint’ campaign for its Coors Light beer brand. Stonegate Pub Company has announced a re-strengthening of its estate with the acquisition of 15 sites formerly operated by the Maclay Group, the Scotland-based pub, bar and hotel operator, which was placed into administration earlier this year. Fuller’s recorded like-for-like sales growth of 6.3% in its managed arm for the year to 28 March with like-for-like profits up 5% in its Tenanted Inns division. Brewdog are on the hunt for a site in Hull after an overwhelming response from fans in the city. Events run by the Pubs Advisory Service and the FLVA are preparing licensees for the market-rent only option, which is set to take effect in a year’s time. |
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