Prostate Cancer UK charity set to benefit from new charity partner for Publican Awards.
Source:New charity tie-up at Publican Awards
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Complaints from consumers about food quality and safety have reached a high following Government budget cuts to local authorities, which has resulted in councils failing to carry out enough food safety inspections, the Food Standards Agency (FSA) has revealed. Source:Consumers' health 'put at risk' through Government budget cuts Furnishing your pub to suit your audience while remaining authentic can be a difficult process. With more than 25 years’ experience in the antiques industry, Phil MacGregor and Alan Howard of Pub Furniture UK, offer their advice on Victorian-style pubs Source:How to furnish your Victorian pub A chef who previously worked at acclaimed London eatery Duck & Waffle has taken on the role of head chef at new Fuller’s pub the Sail Loft, Greenwich. Source:Ex-Duck & Waffle chef to head kitchen at new Fuller’s pub Beer companies are rethinking the fraternity house imagery and sophomoric humor that long defined their advertising campaigns. Source:Beer Ads That Portray Women as Empowered Consumers, Not Eye Candy Gluten-free beer used to be a bit of a contradiction and had a fairly poor reputation too. Source:Creating gluten freedom in our pubs American Vogue editor-in-chief Anna Wintour is a big fan and connoisseur of classic British pub grub, recent reports have claimed. Source:Vogue editor-in-chief Anna Wintour ‘loves’ British pub grub Cheltenham’s late-night levy is set to be scrapped after the scheme failed to raise the funds expected. Source:Cheltenham late-night levy to be scrapped after scheme flops AB InBev UK has plans to add Beck’s Blue Lemon to its on-trade portfolio of non-alcoholic beer as the brewer seeks to fulfil its Global Smart Drinking Goals that 20% of its global beer volumes are low-to-no alcohol by 2020. Source:AB InBev to expand non-alcoholic beer portfolio with Beck's Blue Lemon […] The launch of a revenue-boosting gourmet burger shack and shepherd’s hut seating area secured the Windmill, Clapham, the Business Innovation of the Year Award at the Estrella Damm Top 50 Gastropubs. Source:‘Good use of dead space’ snaps the Windmill Gastropub award |
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