As we move through October, drinkers up and down the country are battling a self-imposed challenge to stay sober for a month –all for worthy charitable causes.
Source:Is Sober October an opportunity or a threat?
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Computers are kings in the modern era but using any kind of equipment that can connect to the internet comes with a threat to security that could cost you dearly. Adam Bernstein investigates. Source:Computer safety: don't bury your head in the sand While Anheuser-Busch InBev is basically absent, Africa generated 28 percent of SABMiller’s revenue last year. Source:Africa Is Crucial to Anheuser-Busch InBev Deal with SABMiller Sky Sports NFL presenter Kevin Cadle gives the PMA the lowdown on the new season, including three matches at Wembley Stadium, and why it’s a sport that can really drive a pub’s business Source:Supersize Sunday with NFL in your pub Sky Sports will show all four majors next year after bagging rights to cover the 145th Open from Royal Troon. Source:Sky Sports bags rights for Open at Royal Troon Honesty and transparency in drinks creation is important, but so is the skill of a good blend. It is something that has been overlooked for some time. Why? Because, these days, we’re a bit suspicious of anything rogue. Is there horse meat in it? Nuts? Dairy? Sweeteners? What IS that? Why is it in […] Listening to Gavin George explain how he runs The Laine Pub Company, you could be forgiven for expecting a formulaic estate of methodically operated pubs. Source:The Big Interview: Laine Pub Co's Gavin George There is no evidence that oysters served at a pub were responsible for an outbreak of illness among several customers last month, an investigation has revealed. Source:Pub in clear over oyster poisoning It’s good to see some positive words coming from new Punch boss Duncan Garrood, and a commitment to a constructive and brighter future for the sector. Source:Punch sell-off: 'Maybe it’s time to draw a line under past issues' A scientist has re-opened the debate about the best way to pour a beer, carrying out research and concluding that it’s not always right to use the infamous 45 degree angle. Source:Dispelling the myth: scientist's advice on the perfect pint |
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