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"If you don't offer long-term leases, you won't get who you want to attract" – Interviewing Star Pubs' Chris Jowsey

Failing to become a ‘dot-com millionaire’ launched Chris Jowsey on the path to a fruitful career in the beer trade. Ed Bedington finds out more about the Star Pubs & Bars chief.

Source:"If you don't offer long-term leases, you won't get who you want to attract" – Interviewing Star Pubs' Chris Jowsey

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Pago investing in UK on-trade campaign

Pago Fruit Juice has launched its ‘True Colours’ 2015 summer programme of support in the UK that includes a new flavour, a smaller 12 pack format, sponsorship of some outdoor events and customer sampling.

Source:Pago investing in UK on-trade campaign

Waging the war on pub staff recruitment

As many young people graduate and launch their careers this summer, the Perceptions Group asks what are we doing as an industry to wage the war on recruitment.

Source:Waging the war on pub staff recruitment

Join the Pub Brigade

Many operators say they are finding it harder than ever to hire and retain chefs – but why? In our extensive digital feature covering the crisis, the PMA looks at some of the issues facing the sector and how certain individual operators are challenging perceptions and overcoming them.

Source:Join the Pub Brigade

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M&B share price slides following living wage announcement

Mitchells & Butlers has seen its share price slide since the announcement that a National Living Wage will be introduced.

Source:M&B share price slides following living wage announcement

Brewery tells industry: give our barrels back

A Barnsley independent brewery has launched a cask amnesty after losing 400 beer barrels over the past 12 years.

Source:Brewery tells industry: give our barrels back

Brown-Forman sets out American whiskey strategy

Brown-Forman has outlined its strategy to educate bar staff and consumers about the American whiskey category. The campaign is aimed at harnessing the category’s potential and continuing growth in the UK.

Source:Brown-Forman sets out American whiskey strategy

Behind the scenes at Brewdog's latest bar, Two-Bit

Scottish brewery BrewDog unveiled its first diversified venture Two-Bit this month, a new direction for the company’s bar division and a welcome sign the duo may finally be running out of dog-related puns.

Source:Behind the scenes at Brewdog's latest bar, Two-Bit

How to get good staff – and keep them

It’s no secret that the pub and bar sector has an issue with staff retention. While staff turnover is falling, a reduction of 10% since 2008 according to the ALMR, the industry is still struggling to retain staff.

Source:How to get good staff – and keep them

Former chef to the Queen enters pub trade

A former private chef to the Queen and his wife have taken on their first pub.

Source:Former chef to the Queen enters pub trade