The Government appears to have achieved the impossible in drafting a pubs code that is welcomed by both representatives of tenants and pub companies alike.
Source:Agreement over Lords debate outcome
|
||||||
|
A new poster campaign to help licensees raise awareness of the laws on buying alcohol for and selling alcohol to a drunken person has been launched today. Source:New campaign to help publicans that are pressured to serve drunks Beef could become a premium menu option in pubs and restaurants as a global shortage drives up prices, buying specialist Lynx Purchasing has warned. Source:Sunday roasts and steak sales to suffer as beef prices rise due to low production The House of Lords has recommended tighter regulation on the consumption of alcohol, including introducing minimum unit pricing, a variable tax rate in line with alcoholic strength and mandatory rules on alcohol labelling. Source:House of Lords report calls for introduction of minimum unit pricing The strength of campaigning by local residents was a key factor in the decision to issue two pubs with ‘article 4 directions’, according to the local authorities involved. Source:Pub campaigners key in forcing planning changes Molson Coors has re-launched its wholesale business, dropping the ‘wholesale’ positioning from its new brand identity and instead replacing it with: ‘Molson Coors – Service. Choice. Trust.’ Source:Molson Coors re-launches wholesale business Publicans are being urged to check their premises licence ahead of the clock change at the end of March or risk losing an hour’s trade. Source:Publicans urged to check licences ahead of British Summertime The Chesham Arms in Hackney, east London, and The Wellington in Chesterfield, Derbyshire, are the latest pubs to be issued immediate Article 4 Directions, following long-standing campaigning from locals. Source:Two more pubs issued Article 4 Directions Retailers, beer makers and the provincial government are increasingly skeptical of the longstanding retail system for beer sales. Source:Ontario’s Beer Bottleneck Is Under Siege by Brewers and Buyers Bone broth may not sound like a particularly appetising concept. However, the dish is being touted as having immense health benefits and is making a stir in the foodie scene. Source:Trend watch: bone appétit? |
||||||
|
Copyright © 2026 Ale and Beer - All Rights Reserved Powered by WordPress & Atahualpa Bad Behavior has blocked 194 access attempts in the last 7 days. |
||||||