Late Knights, the London-based brewer and pub operator, has told M&C Report about ambitious plans to open a pub housing a bakery, café, cinema and eventually a farm.
Source:Late Knights to launch bakery/pub concept
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British Institute of InnKeeping (BII) Licensee of the Year Lee Price emphasised the importance of treating all differing segments of your customer base with equal value. Source:MA300: BII Licensee of the Year reveals seaside trading tips Wandsworth-based fish restaurant Brady’s has opened a ‘beach hut’-style bar with its own separate menu. Source:London restaurant opens 'beach-hut'-style bar with snacking menu A licensee, who has spent £12,000 in an effort to limit noise from her pub, has called for support ahead of a second licence review hearing. Source:Make Some Noise: publican who spent £12k to limit noise faces second licence review Brains is to launch a new seasonal ale for Halloween, complete with its first ever motion-effect pump clip. Source:Brains launches Halloween beer with bite Licensees in London, Liverpool and Manchester have been convicted and fined for showing Sky Sports illegally in their pubs. Source:Four licensees convicted for illegal Sky use British Sausage Week is approaching fast so Pub Food takes a look at how publicans can make the most of it — and that’s not a porky. Source:British Sausage Week: It's time to fly the flag for the Great British Banger Glendola Leisure managing director Alex Salussolia said operators must rise above the temptation to drive trade through offers and focus instead on creating a story for their product. Source:MA300: Glendola boss says venues that tell a story will thrive For pubs eager to diversify and add vital revenue streams, fish counters can be an effective way of boosting sales and getting customers to stay for longer. Source:Fish counters: An ocean of opportunity Last week, more than 100 companies, including leading firms in the pub trade, signed an open letter calling for an overhaul of the business rates system. They labelled the tax as a “critical problem” that is “no longer fit for the 21st century”. Ahead of the Government’s review of business rates by 2017, pub […] |
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