Food and drink businesses in the south-west of England are increasingly upbeat about their future prospects, a survey has found.
Source:Positive outlook for south-west food and drink business, survey reveals
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Food and drink businesses in the south-west of England are increasingly upbeat about their future prospects, a survey has found. Source:Positive outlook for south-west food and drink business, survey reveals The three pub chefs in the frame for a prestigious Craft Guild of Chefs award have been named. Source:Craft Guild of Chefs announces pub finalists A new TV ad for Stowford Press cider made its debut last night (1 May). Source:Video: New Stowford Press cider TV ad airs Diners have made some 2,000 reservations through Orchid Group’s new online booking system in its first month, amounting to 10,000 covers, the pubco has claimed. Source:Orchid Group hails online table booking success Wood Stone has unveiled a compact oven to enable chefs to produce high quality pizzas in limited-space environments. Source:Wood Stone introduces new compact pizza oven Taylors of Harrogate has teamed up with Kew Gardens to create a range of herbal tea infusions using premium fruits and herbs. Source:Taylors of Harrogate works with Kew to create premium herbal tea range The Government will not introduce a statutory code on the pubco-tenant relationship this Parliament, Labour’s shadow pubs minister has predicted. Source:Statutory code: Shadow pubs minister predicts no action this Parliament A campaign group has produced a template letter for operators to lobby their MP for a VAT cut. Source:Jacques Borel's template letter to lobby your MP over VAT The Government has refused to back down on its decision to only allow licensing extensions to English pubs during the World Cup. Source:Government confirms Welsh pubs won't get World Cup licensing extension With a number of late kick-offs, next month’s football World Cup presents a unique challenge for food-led pubs Source:World Cup 2014: How to feed the footie-fans |
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