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Inglenook Inns & Taverns, the Lancashire-based pub group, plans a major expansion drive to expand from nine to 22 sites by the end of 2015 as it eyes the possibility of seeking third-party investment, director James Waddington has told the Publican’s Morning Advertiser‘s sister title M&C Report. Source:Inglenook plans major expansion […] Craft Beer Co moved away from its traditional ‘meet the brewer’ events to hold its first pub beer festival last weekend, which saw more than 11,000 pints sampled. Source:Craft Beer Co's first festival a 'huge success' Scotch whisky Dewar’s has been given a new look, to capture its status as the “definitive” blended whisky. Source:Dewar's redesign aims to boost UK blended whisky sales Marston’s has announced its plan to open five pubs a year in Scotland on the anniversary of its first venture north of the border. Source:Marston’s to spend £15m a year on Scottish expansion project Greene King is not in talks with May Capital, the private equity group, to sell a circa 300-strong tenanted pub package. Source:Greene King fails to agree deal with May Capital over pubs package Philip Lay, the former retail director at SA Brain, has launched a new business called PHL (Pubs, Hotels & Leisure) Ventures. Source:Former SA Brain director launches new business Three-stared Michelin chef Albert Roux is one of 18 acclaimed chefs to promote Scotland as a Land of Food and Drink on the world stage this year. Source:Albert Roux and Tom Kitchin to champion Scottish produce Whitbread’s Table Table has launched its spring menu. Source:Table Table launches spring menu Brains has announced plans to show England’s World Cup opener in its pubs despite the country being excluded from the Government’s licensing u-turn. Source:Welsh pub company makes its own World Cup plans after Home Office snub New legislation regulating bodies which collect licence fees from pubs for playing recorded music comes into force this week. Source:New legislation for agencies collecting copyright fees |
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