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Enterprise Inns has reported that the first half of its financial year had been “particularly challenging” with like-for-like net income across its estate down 4.2% in the six months to 31 March. Source:Enterprise Inns reports "challenging" first half of the year Four English wines have been awarded Gold medals for excellence at the annual International Wine Challenge (IWC). Source:English wines sparkle at International Wine Challenge Global Brands is channeling traditional British beach holidays in a new promotion for its VK RTD range. Source:VK brings the beach to the bar this summer The battle for the pub TV sports market is hotting up with BT Sport aiming to offer licensees an alternative to Sky at a far cheaper cost. Source:BT turns up heat on Sky in pub TV sport fight The Purefoy Arms in Preston Candover, Hampshire and Balloo House in Killinchy have been named regional winners in the Good Food Guide’s Readers’ Restaurant of the Year 2014 awards. Source:Pubs named regional winners in Good Food Guide Award Community pubs minister Brandon Lewis and former community pubs minister Bob Neill are to visit a Bromley pub next Tuesday which is set for demolition by supermarket LiDL. Source:Past and present community pub ministers to attend rally on condemned Bromley pub New brews for this week include an ale in honour of the Chancellor of the Exchequer, by Hertfordshire brewer McMullens and a 19th century beer from Shepherd Neame. Source:News of the Brews P&G Professional, the away from home division of Procter & Gamble (P&G), has launched a new academy designed to help support operators run profitable businesses. Source:New advice academy launched by P & G York City Council will be consulting on introducing a late-night levy after cabinet members passed the motion at a meeting earlier this week. Source:York City Council to consult on late-night levy Distiller Sipsmith has invested in a second copper-pot still to keep up with demand for its range of hand-crafted spirits. Source:Second still for London distiller Sipsmith to "keep up with demand" |
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