The Live Music Exchange is presenting a free workshop to help publicans and bar staff learn how to put on gigs.
Source:Free live music workshop for licensees
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The Live Music Exchange is presenting a free workshop to help publicans and bar staff learn how to put on gigs. Source:Free live music workshop for licensees Punch Taverns is looking to review the point of sale (POS) support offered in its Punch Finest Cask Packs, after a forum with licensees. Source:Punch Taverns to review POS support offered in cask packs The social stigma attached to dining solo is fading due to the availability of free wifi in pubs and restaurants. Source:Dining alone in pubs on the rise due to availability of wifi Licensees have just six days left to respond to the proposed adoption of a late-night-levy by Newcastle city council. Source:Newcastle late-night levy consultation closes in six days Only five free-of-tie leases were granted though Punch Taverns, Enterprise Inns and Marston’s in 2012, the first Royal Institution of Chartered Surveyors Pub Benchmarking Survey has revealed. Source:Only five free-of-tie leases were granted though Punch, Enterprise and Marston’s in 2012 Heineken is investing in a marketing campaign for its new Foster’s Radler variant. Source:Heineken invests in Foster's Radler campaign A new Russian soft drink, which has been developed to mimic the kick of vodka, but without containing alcohol, will be launched into pubs and bars in London and Brighton at the end of this month, alongside an £8m marketing campaign. Source:Russian soft drink Zeo to make UK debut Timothy Taylor, the Keighley based brewer, has appointed Mike Bramley to the company’s board of directors. Source:Timothy Taylor appoints former Mitchells & Butlers MD to board Molson Coors workers in Burton-on-Trent, Staffordshire, are being balloted on strike action after the brewer announced that it is consulting on the loss of up to 26 jobs . Source:Molson Coors employees balloted for strike action Powder Train, the pub operator that had worked with high-profile chef Marco Pierre White, had “unsustainable EBITDA levels” and “severe liquidity issues” in the months prior to its collapse in February , a new report says. Source:Powder Train failure report highlights operational weaknesses |
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