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Licensees reminded to get ready for payroll changes

Licensees are being reminded to submit all information about their staff to prepare for the new payroll system.

Source:Licensees reminded to get ready for payroll changes

London’s West End vacant space 'at an exceptionally low level', says property firm Shaftesbury

Shaftesbury, the owner of 500 properties in London’s West End, has said that the availability of vacant space is “at an exceptionally low level” in the area.

Source:London’s West End vacant space 'at an exceptionally low level', says property firm Shaftesbury

WSTA warns that minimum pricing will encourage crime and harm consumers and businesses

Minimum alcohol pricing could lead to a rise in crime and damage the UK economy and health of consumers, the Wine & Spirit Trade Association (WSTA) has warned.

Source:WSTA warns that minimum pricing will encourage crime and harm consumers and businesses

New head of Star Pubs & Bars announced

Star Pubs & Bars, the Heineken-owned leased pub operator, has announced changes to its management team, with commercial director Chris Jowsey taking on the role of trading director.

Source:New head of Star Pubs & Bars announced

Former Great British Pub Awards winner faces losing pub over coal mine plans

An award-winning Northumberland licensee has made an impassioned plea for urgent help to fellow publicans as local councillors consider plans for an opencast coal mine four miles from her pub.

Source:Former Great British Pub Awards winner faces losing pub over coal mine plans

Publican Awards 2013: Book your tickets for the biggest night of the year

The Publican Awards 2013 take place on 11 March at the Grosvenor House Hotel, London.

Source:Publican Awards 2013: Book your tickets for the biggest night of the year

Whiting & Hammond appoints executive chef

South-east operator Whiting & Hammond has taken on an executive chef to streamline the food operation.

Source:Whiting & Hammond appoints executive chef

Marston’s creates new division to handle pub disposals

Marston’s has created a new operating division to handle the disposal of circa 400 pubs that have been identified for sale.

Source:Marston’s creates new division to handle pub disposals

Excessive beer duty "stifles innovation" in sector

Brewery industry leaders have blamed excessive duty for stifling innovation in the sector.

Source:Excessive beer duty "stifles innovation" in sector

Brooklynite Hits France, With Plans to Seduce

Brooklyn Brewery’s strategy is to start small and offer its specialty beers in carefully chosen outlets in the wine-loving country.

Source:Brooklynite Hits France, With Plans to Seduce