With gin production and sales still booming, what way will the market will go? The words small, craft and local will certainly be part of the success story.
Source:Tiny gin is the new big thing
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BrewDog has made amends with the owners of an independent Birmingham bar after the Scottish brewer came under fire for forcing the venue to change its name by threatening it with legal action. Source:BrewDog makes amends with Wolf bar by collaborating on gin The Queen unveiled her birthday honours list at the weekend with the news that she has awarded Beds & Bars CEO and founder Keith Knowles an OBE for services to the community and charity. Source:OBE honour ‘recognises work of many people’ says Beds & Bars founder With Brexit talks underway and the potential for tighter immigration limits on the horizon, a panel of industry leaders emphasised the importance of recruiting more people from the UK. Source:Recruit from within UK, industry leaders tell MCA conference Fewer consumers across the globe are eating three square meals a day at traditional times, apart from lunch, which is still eaten by the majority of people between 12noon and 1pm. Source:Lunch is the only meal we can truly count on The deadline to enter the Beer & Cider Marketing Awards has been extended to 17 July. Source:Deadline extended for Beer & Cider Marketing Awards The Government should push ahead with a wholesale root and branch reform of the rates system that was promised at this year’s Spring Budget and during election campaigning, the Association of Licensed Multiple Retailers (ALMR) has said in a letter to the Government. Source:Stop using pubs as ‘cash cows’, reform business rates now, […] The smoking ban became a fact in England on 1 July 2007 with an unprecedented impact for pubs. But how has the trade changed in the past 10 years since it came into force? Source:A breath of fresh air: how the smoking ban has changed the pub trade An Essex pub has hit back after a review on TripAdvisor claimed it served “vile cheep (sic) food” and that its curry was not home-made. Source:Pub hits back at ‘fake review about microwave food’ Sazerac liqueur brand Southern Comfort has undergone a rebrand and launched a new 50% ABV variant in the UK as the company seeks to improve its whiskey credentials. Source:Southern Comfort unveils new branding |
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